Most likely you have no interest in seeing this manifold again or even care that it doesn't leak or if the mash tun (cheap cooler) is tilted that it gets all but like 3 ounces of wort to drain, but I am stoked about it!
Next project, gluten free beer! It won't be so easy learning starch conversions of exotic grains! Or will it?
Find out in the next installment of Beer is Good Food!